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Anatolian Kitchen
Anatolian Kitchen in Palo Alto offers traditional central and eastern Kurdish and Turkish cuisine. As a family operated restaurant, their menu choices are prepared directly on site, with a particular emphasis on freshness, and producing the many flavors native to the Anatolian region. Come and observe the performance in our open kitchen, as we prepare fresh bread throughout the day.
Buzz
"Had one of the best lamb kebab in ages"
"Sea bass, Sea bass, Sea bass!"
"aklava for dessert was excellent"
Details
Tue 11:00am-9:30pm
Wed 11:00am-9:30pm
Thu 11:00am-9:30pm
Fri 11:00am-10:00pm
Sat 11:00am-10:00pm
Sun 5:00pm-9:00pm