Celia's Mexican Restaurant in Palo Alto is voted best in the region year after year. Family owned and operated for the past 35 years, Celia's goal is to provide natural, fresh, homestyle Mexican food with only the best quality. Every day at Celia's the chefs make fresh salsa, tortillas without lard, skinless and trimmed chicken, and lean steak and pork. The kitchen also creates fresh guacamole daily, hand-made tamales and beautiful refried and whole beans. As far as the drinks go, the margaritas served at Celia's are also a unique recipe made from a secret mix - not out of a machine. Authentic Mexican delights await you at Celia's. So what are you waiting for? Stop in today!