With a rib recipe that's been passed down for four generations, it's no wonder that the juicy and fall-off-the-bone tender ribs at Chicago for Ribs are famous all over the world. It all starts with the choicest and best quality ribs which are prepared according to a 100-year tradition. Rubbed and then slow-cooked until perfect, you can literally get your hands on baby back ribs, St. Louis ribs, or beef back ribs. Each meaty slab is slow-cooked Chicago-style and topped with the original recipe sauce that's a little sweet, a little tangy, and oh-so good. Ribs made this eatery famous, but there's much more to try. Grilled to-order steaks, barbecued chicken, juicy burgers, grilled shrimp, and hearty sandwiches are all yummy options. Dine in the cozy and welcoming dining room, and, from the full-service bar, ask about the cold beers on tap. With Midwestern-style BBQ to rave about, check out Chicago for Ribs today!