Experience the difference in flavor that true farm-to-table cooking brings when you dine at Farmer's Bottega. This eatery fully embraces farm-to-table cooking by only ever using the freshest and finest local ingredients to hand-craft each crave-worthy dish. There's more than just the cuisine to recommend this eatery--it has a vintage, homey vibe that's been meticulously designed with reclaimed decor, and personal touches give it a rustic ambiance that is reminiscent of a farmhouse kitchen. The food is as authentic, with a diverse selection of seasonal dishes, and the dishes showcase the best Italian flavors, with a few other surprises. From the creamy burrata to PEI mussels and pork belly tacos, there's a terrific selection of small plates and shareables. Entrees include the wild boar sausage risotto, gnocchi with duck confit, a tender rack of lamb served with couscous, and a variety of tasty flat breads. Conveniently located in Mission Hills, brunch at this terrific eatery is also a popular choice, and be sure to check out their Wednesday date-night specials with a prix fixe menu for two. Wine dinners, daily social hour (from 4:30 - 6 p.m.), catering and private dining add to the appeal of Farmer's Botega--check it out yourself toady!