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San Diego, CA
Flavors of East Africa
Flavors of East started out as a small food booth in local Farmers Markets and Street Fairs in San Diego. After it's success, Flavors was able to open a location in North Park designed more as a dining and buffet restaurant. Fans of the food booth still yearned for a location designed more like the grab and go style of the mobile booth. Due to the great support the students had always shown Flavors at the SDSU Farmers Market, Flavors of East Africa opened Flavors Express near the SDSU Campus.
Now the students of SDSU can enjoy all the Flavors of East Africa any day of the week. Flavors Express holds all the Vegan and Non Vegan African Food options the Farmers Market booth contained plus some extra options like Jerk Chicken Salads, Jerk wings, Jerk chicken fries, and more!
Buzz
"The food was better than fantastic. The flavors were unreal and my boyfriend thanked me for suggesting the place."
"Meat dishes are amazing! The collard greens are lightly pan fried and were so well seasoned and fresh- probably the best collard greens I've ever had. They offer an all you can eat buffet style lunch for under $15, everyone should do their first trip to try it all."
"The lunch buffet was great. Each of the different dishes were flavorful. I really liked bother the spiced and sweet jerk chicken. The staff was friendly and attentive."
Details
Tue 11:00am-10:00pm
Wed 11:00am-10:00pm
Thu 11:00am-10:00pm
Fri 11:00am-10:00pm
Sat 11:00am-10:00pm
Sun 11:00am-10:00pm
