With a menu celebrating all the best of land and sea, Bravo's Top Chef contestant and Food Network regular Frankie "the Bull" Terzoli has made a beautiful addition to San Diego with Sirens Bar & Restaurant. The elegant and contemporary mood here makes it the perfect spot for a romantic date or a celebration lunch. Start with tasty appetizers like gulf prawn cocktail with avocado mousse and cocktail sauce, shrimp ceviche, or Spanish-style empanadas with fresh chili relish. Popular entrees in include English-style fish and chips, Sirens Paella, and jamon-stuffed pork roll. End your meal with tasty desserts like fruit empanadas, Sicilian ricotta cake, or cannoli dip. Casual, affordable, and oh-so-good, Sirens Bar & Restaurant is a real showstopper.