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Szechuan Taste
Our food is a style of Chinese cuisine originating from Sichuan province in southwestern China. It has bold flavours, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers, as well as the unique flavor of the Sichuan pepper. There are many local variations within Sichuan province and the Chongqing municipality, which was part of Sichuan until 1997. Four sub-styles include Chongqing, Chengdu, Zigong, and Buddhist vegetarian style.
Buzz
"Service was excellent, every dish I tried was fresh, well prepared and well presented, and tasted amazing!"
"One of my favorite restaurant. The foods are high quality and super yummy. For those who like dumplings, this place is a must try! Fresh wrap and steam when order. A group of 10 of us all try the Xiao Long Bao and all of us absolutely love it.Highly recommend for those who love Chinese foods! Will definitely be back here again many times."
"One of the best Chinese food restaurant in San Diego. Great food and nice service. Very reasonably priced too! ! ! I'll definitely be back!"
