A casually elegant family-run establishment, Alborz Persian Restaurant creates deliciously authentic dishes that you would find in Iran and along the Alborz mountain range, using tried and true recipes and bold flavors that will have you eager to return for more. Popular favorites include a variety of kabobs (chicken, salmon, beef, lamb, or Cornish hen), ghormeh sabzi (a beef stew made with green onion, spinach, and herbs, served with rice), kashk-e-bademjan (roasted eggplant dip), wraps, and combination plates that allow you to sample multiple skewers of their succulent meats--be sure to also ask your server about the daily specials and any off-menu items. Fresh juices and traditional Persian soft drinks like tea and homemade doogh (a savory yogurt-based beverage) are available to complete your meal, and try to save room for a dessert of baklava, homemade Persian ice cream, or zolbia-bamieh (a traditional doughnut-like Persian dessert made with saffron and rose water). The atmosphere at Alborz Persian Restaurant is the perfect blend of upscale and laidback, creating the ideal setting for any occasion, and catering is available for offsite special events. With service that treats you like family and food that is always prepared to perfection, Alborz Persian Restaurant is sure to become one of your new favorite places to dine.