William "Bubba" Latimer is the award winning pit-master and culinary mastermind behind Bub-Ba-Q, a local championship barbecue restaurant that has won many awards, accolades and praise for their honest-to-goodness insanely delicious barbecue. Recognized as one of the country's best barbecue masters, Bubba ensures that everything on the menu is consistently prepared to match his high standards for excellence. So, just like at a competition, your meal will score high when it comes to appearance, taste and tenderness. Enjoy a weekday lunch special (until 3:00 p.m.) or order a la carte and dine on starters like the Brunt Ends (don't let the name fool you, those who are in the know KNOW that these are the best parts of the 'cue), the Fritter Bowl (deep-fried corn fritters) or the Combo Sampler with a variety of different tastes on one plate. Then, try sandwiches like the Big-B which is loaded with the mouthwateringly delicious brisket, the Grilled Chicken Tenderloin or the Slider Trio. Of course there are also plates for those who want a heartier meal - try any of their tasty barbecue on a plate or go for a combo and get the best of two different worlds. Brisket, chopped pork, chicken, brisket, andouille sausage, burgers, chili, stew and ribs? it's all hot, delicious and just waiting for you at Bub-Ba-Q so the next time you're craving barbecue, skip the pretenders and go to the place with the awards to back up their claims that they are indeed the best!