Breakfast and lunch have never been the same since the first Country Waffles opened in May of 1991 and started dishing up plentiful portions of scrumptious eats. Now, with more locations than ever before, there's bound to be a Country Waffles near you, which is great news when you're hungry for a delicious meal. Their original recipe Pennsylvania waffle recipe is still used, and the waffles are always fragrant, golden brown, crisp on the outside and tender in the middle. Try the peanut butter n' banana waffle, or any of their other fruity options. Of course, the buttery, plain waffle is also delish! There's plenty more on the menu, which makes going back again and again for breakfast a grand idea. From pancakes and Swedish crepes to Benedicts, hearty country breakfast combos, omelets, skillets and scrambles, the choices are many! This is also a great place to stop for lunch. Try Aunt Martha's country lunch -- this combination of soup, salad, fruit and a 1/4 sandwich is a way to try a bunch of things at once. Or, try the pulled pork sandwich, juicy burgers, the Florentine chicken crepes or the fish & chips. For country cookin' at its old fashioned best, get to Country Waffles today!