Kono's on the Green, located at the Elleair Golf Club in Kihei, offers a beautiful setting with great ambiance and spectacular views. Enjoy a delicious fusion of Japanese and European cuisines with an island twist. Chef/Owner Kono Akao takes pride in preparing cuisine that utilizes Maui's bounty: fresh fish and seasonal local ingredients. The Kono's on the Green menu offers a variety of dishes to please a wide range of tastes -- from fillet and fresh ahi, to pizza, pastas, and the all-American burger. Chef Kono learned the art of food in his home country of Japan and then lived in France as a culinary exchange student. He found that he loved preparing classical French/European cuisine and still considers French cuisine his specialty. He takes his fusion seriously, just one example being the seared ahi steak, prepared with sauteed mushrooms, spinach with basil oil and ginger soy wasabi beurre blanc. If you have bigger plans, Kono's on the Green would be honored to host your party or event so you can relax and live in the moment with your guests. E komo mai.