Piazza Al Forno is a Glendale dining sensation you won't want to miss. Customers and critics alike rave about the savory, authentic Italian cuisine (as certified by Verace Pizza Napoletana, which his recognized by the Italian government) and outstanding service. In fact, there are fewer than 50 pizzerias in the United States that are certified by VPN, which requires using a 900-degree wood-burning oven, special 00 flour, San Marzano tomatoes and fresh cow or buffalo-milk mozzarella. La Piazza was also featured with Guy Fieri on FOOD NETWORK's "Diners, Drive-ins and Dives." What's more, AZ REPUBLIC named it a "Best of Phoenix" award-winner. Meanwhile, ABC-affiliated KNXV-TV15 called the pies here "pizza the way it should be," and PHOENIX NEW TIMES raved, "La Piazza Al Forno's pies make this joint a must in Glendale and Best Neighborhood Pizza, West Valley 2013!" Enter and feast on Stuffed Shrimp, richly layered Lasagna, Antipasti, overstuffed Sandwiches, or this eatery's most popular item - Wood Fired Brick Oven Pizza. Look for specialty pies to die for, all homemade from scratch using only the freshest ingredients. These folks have a passion for crafting delicious Italian meals using simple, time-honored family recipes passed down through generations. Just like the original pizzerias and trattorias of Italy, La Piazza is a place for friends and family to gather, share good food, and celebrate good times. From business lunches to family dinners, La Piazza Al Forno is certain to exceed your expectations and have you coming back for more!