Momed, short for modern Mediterranean, is a unique dining concept: Momed's passion for food, personalized service and a clean, modern aesthetic combines with centuries old traditions to bring you a taste you can savor at breakfast, lunch or dinner. Part deli, restaurant, marketplace and espresso bar, Momed uses only the finest ingredients possible to produce authentic dishes. From the Arc of the Levant, from Athens to Marrakech, from Istanbul to Jerusalem: Eastern Mediterranean cuisine is synonymous with a healthy diet. Just like it is in those cities and countries, Momed's commitment to using only local, sustainable produce and hormone free meats and poultry is unwavering. The menus are diverse and offer a selection of dining options like Mezze, or small plates, which gives diners a choice to indulge in several different menu items. Choose from options like the Momed Lamburger - a juicy lamb burger with cucumber yogurt on a challlah bun, and pick an amazing imported beer or wine to go with your meal. Friday, Saturday and Sunday are tajine nights; there are also daily specials at this eatery where the chefs create wonderful dishes using seasonal ingredients. Or, stop by for an amazing Mediterranean breakfast / brunch on the weekends from 10 a.m. until 3:00 p.m. with bottomless mimosas, or Happy Hour from 4:00 p.m. until 7:00 p.m. With full table service for lunch or dinner, every meal at this eatery is divine. The marketplace feature of this eatery allows patrons to pick from a wide array of ready-to-go items like dips, salads, skewers, flatbreads and more. Momed is a place where old world leisure and comfort complements new world convenience - settle down for a feast or take your meal to go. Regardless, you'll be a part of the bustle of an authentic and classic Mediterranean café. If you haven't been there yet you are denying yourself a taste adventure to the Mediterranean (rewards not available for take-out, delivery or catering).