Authentic Persian food abounds at the alluring Royal Vanak. Succulent meats, fresh ingredients, and masterful culinary technologies combine to create a truly memorable dining experience. Appetizers like the Hummus and Kashk E Bademjan (fried eggplant on a bed of caramelized onions and whey) are tasty ways to kick off your meal at Royal Vanak. Just don't over do it, because the kitchen really turns up the heat with its Kabob Entrees and Stews, which offer up everything from Lamb Chops and Chicken Koobideh Kabob to Atlantic Salmon and the Ghormeh Sabzi, a delightful mixture of sauteed herbs consisting mainly of parsley, green onions, cilantro, and spinach seasoned with fenugreek leaves and cooked with chunks of meat and red beans. Stop in during your lunch break for terrific afternoon specials. Delivery is also available to the Glendale area making it easy to enjoy your favorites at home or work.