This upscale dining establishment has served the New York theater and business communities since 1985. Rosa's Place offers daily three-course lunch and dinner specials. For a perfect dining experience in warm weather, choose to sit outside while sipping on one of the restaurant's many refreshing margaritas. Or sit inside and drink in the vibrant décor, with its bright yellow and orange walls and colorful prints with splashes of fuschia and blue. The large, moderately priced menu showcases Mexican cuisine, with starters of black bean soup, guacamole with chips, ceviche and empanadas con carne. The entrees include salads, traditional dishes such as burritos and fajitas, and a number of "Rosa's Specialties," such as crispy red snapper burritos, Trout Vita (broiled with butter, pine nuts and coriander) and a roasted half-chicken. The drink list is extensive and includes margaritas by the glass or the pitcher, several beers (domestic and imported), several wines and several liquors.