Thousands of miles away from his native Sicily, the chef and owner of his namesake Tanino Ristorante and Bar has created a true gem of a place to celebrate Italian cooking, eating and passion for life. Tanino Ristorante and Bar's authentic cuisine is remarkably well matched to its setting. Tanino stands alone as Los Angeles' only Italian restaurant to be housed in a place so perfectly matched to its cuisine, as the building was originally designed based on the mythical architecture of Florence, Italy's, famous Pitti Palace. Drago blends the delicious flavors of his home country with warm familial hospitality and exceptional service. His seasonal menus feature regional Italian cooking and are prepared with both traditional and modern ingredients. Specialties include an outstanding variety of homemade pasta, authentic seafood and meat dishes as well as delectable desserts. A first-rate wine list also compliments the exquisite culinary setting. With the best of Bella Italia inside and out, as if this space was always meant to be home to the equally remarkable Tanino.