Wine Kitchen is the vision of Greg Faucette and Jason Limburg, a pair that used their shared decade of culinary experience working together in renowned restaurants like Commonwealth, Per Se, and Spruce to create their own spot. The owners' backgrounds in fine dining gives their work a spirited dedication to quality and consistency, something San Francisco diners appreciate day in and day out...along with the lively and friendly environment. Wine Kitchen is the quintessential neighborhood wine bar, complete with creative small-plates and full entrees with multiple pairings. Everything at Wine Kitchen is built around the adage that wine and food taste better when enjoyed together, and doubly so in the company of good friends and family. The well-appointed wine list includes plenty of bottle and glass options, as well as custom wine flights. As for the tasty treats that Wine Kitchen prepares, the lineup includes everything from crispy lamb belly to hanger steak to big-eye tuna crudo. Happy hour is from 4:30-6 p.m. Monday through Saturday with deals on wine, draft beer, and select appetizers.